AUTUMNAL PORK AND CHANTERELLE STEW

I´ve had such a great week this week. Since one of my new courses is online-based I suddenly (with some planning) have so much more time on my hands. I’ve been to the hockey, meeting up with friends and tomorrow I have a lunch-date that will include ramen. Yum! I´m also preparing to leave Sweden next…

QUINOA RISOTTO w/ CHANTERELLES AND POMEGRANATE

You know that morning you step outside the door and meet the first chilly breeze of the season? This morning was THAT morning. The first morning of autumn and I was a bit too exited. To me autumn is the best. It’s change in the air and I could do whatever I want with the new…