SWEDISH KLADDKAKA w/ LEMON AND BEURRE NOISETTE

It have been the most amazing weather here the last week, 17 degrees and sunny. And also, yesterday was a bank holiday (or as we call them – red day) so the weekend suddenly felt twice as long. I spent most of my day off in my garden, planting and sunbathing. Somehow I managed┬áto get…

SWEDISH KLADDKAKA

So it’s finally Easter. To me Easter symbolize the beginning of spring after too many┬álong and dark winter months. I can’t say me and my family really celebrate Easter – we give the kids Easter-eggs filled with candy, we eat sill and lamb-roast dinner but really nothing more. But still, we all get together at…