QUINOA RISOTTO w/ CHANTERELLES AND POMEGRANATE

You know that morning you step outside the door and meet the first chilly breeze of the season? This morning was THAT morning. The first morning of autumn and I was a bit too exited. To me autumn is the best. It’s change in the air and I could do whatever I want with the new…

PUMPKIN AND GINGER SOUP

Tomorrow its time for my first (of two) exams before finally having some time off over christmas. It’s microeconomic principles that need to be mastered and I think I’ve got it, at least I hope so. It’s a lot of calculations and equations that have to be remembered but I can finally say that it…

YOGHURT MARINATED CHICKEN W/ BALSAMIC MUSHROOMS

This is just one of those dishes I pull out of my sleeve when I have no idea on what to cook because it always taste good, it isn’t much fuss about it and taste event better the day after. And the mushrooms is completely addictive. Iv’e been on this balsamic-kick lately, pouring it over…